Saperavi 2015 – Mosmieri

Product description
SAPERAVI QVEVRI is a very dark (almost black) wine with a very balanced and harmonious bouquet, reminiscent of ripe cherries, plums and blackberries. This full-bodied wine is a full pleasure on the palate, from the first moment to the long finish, rounded off by pronounced tannins. We recommend either enjoying this typical Qvevri "black wine" on its own, or choosing it as the perfect accompaniment to the well-seasoned red meat dishes and cheeses.

Expansion
MOSMIERI's SAPERAVI QVEVRI is a dry red wine made from indigenous Saperavi grapes from the Tsinandali microzone. The hand-picked grapes are destemmed, crushed and crushed. After fermentation, the young wine develops over several months in the clay amphora (Qvevri) in contact with the remaining skins and seeds.

Recommendations
- Drinking temperature: +16-18 °C
- Decant one hour before drinking

Winery/Producer
MOSMIERI
4 Besiki Str.
0108 Tbilisi, Georgia